Chinese Food
All Recipes
Stewed Drumsticks
When I was a kid, my dad cooked for me. Today, I cook for my dad. On father's day, my friends learn to cook a chicken leg pot for my dad on weekends.
Donkey hide gelatin cake (Guyuan paste)
To be a daughter, you should not only know how to dress yourself, but also how to adjust your body. 2 yuan a day. Don't eat more. Eat more will get angry. Stick to it. Slowly you will find that your body is getting better unconsciously. A small ... ...
Braised pork in brown sauce
It's not good for baby to eat. It's hard to rest and cook for the first time. It's delicious. Children like it very much.
A general introduction to braised chicken leg with rice
There is no story. I can only cook and eat on Sina Weibo @ fish tail aftertaste (food, photography, handicrafts, home decoration design)
Stewed wheat with emerald mutton
In summer, steamed and roasted wheat is very popular in my family. The old and the young like it. I use the chef's machine to squeeze the green vegetable juice. Then I use the juice to mix the flour. The dough is harder than the steamed bread do... ...
Dried vegetable cake
It's too hot to go out. Then make some snacks. (^_^)-
Boiled fish
In Beijing around 2000, what is the most popular restaurant? It must be a place to eat boiled fish. It's from boiled fish. I prefer spicy food more and more. And I'll never go back on the hot road. Over the past ten years, Beijing's popular food... ...
Spicy shredded beef in Xiaoyu's private kitchen
Last weekend, I made a box of spicy shredded beef to satisfy my craving. I just caught up with my friend and came to visit. He ate it all up. It's not good after eating. I still want it. Today, I'd like to share my secret collection with you. Wh... ...
Crab
Autumn is not here yet. Are you greedy for crabs? June yellow is too small. Can't you eat it? Let's have a plate of crab... It's not that crab meat is better than crab meat. After all, I don't have the chance to eat crab roe~~~
Congee with preserved egg and lean meat
A bowl of hot porridge, a warm night
Braised soybean Festival
Delicious. Necessary for drinking in summer
Fried clam
Clams are not the most delicious seafood, but they are definitely the most popular food. How could the north and south of the river have lost its shadow. In Qingdao, a pot of clam with boiling water and hot water can support the small gathering ... ...
Congee with preserved egg and lean meat
I always feel like I have no appetite in summer. Eating out or taking out always makes me upset. So I make my own porridge. I think that he and ah Huang always go to eat the porridge in Chaoshan casserole. They always eat it to the sky. They alw... ...
[Xiaosen's mom's recipe] nourishing and beautifying soup
Cordyceps flower is rich in Cordyceps polysaccharide (including oxalic acid), protein, 18 kinds of amino acids, 17 kinds of microelements, 12 kinds of vitamin-A, B1, B2, B6, B12, C, D, e, etc., which are higher than mushrooms. It is an important... ...
Salmon head soup
Salmon head is very nutritious. It's rich in DHA and high-quality protein. Children often cook this soup to improve their intelligence. It's also super simple.
Stewed chicken soup with shellfish
It's called sea ginseng. It contains many kinds of amino acids. It's especially suitable for weak body. It's practical for mothers and children.
Roasted pigeon with lemon
A simple family version of Caragana roasted pigeon. It is not greasy and more fragrant. It's similar to roast duck. -
